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This sub-report provides an overview of the evidence supporting the plausibility of the scenarios in the GFS report The role of the UK food system in meeting global agreements: potential scenarios.
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The GFS programme commissioned a panel of 600 members of the public to take part in engagement activities, exploring different aspects of food security research. This report details findings of the food innovation dialogue, highlighting consumer perspectives on research and development across the food chain.
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This report details outcomes and recommendations from an inter-disciplinary and inter-sectoral working group considering tipping points in the food system. Their work provides evidence for the existence of environmental tipping point as well as an exploration of their potential consequences for global food security and options for risk mitigation.
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The GFS programme commissioned a panel of 600 members of the public to take part in engagement activities, exploring different aspects of food security research. This report details findings from the urban agriculture dialogue, exploring issues associated with food production and supply for a growing urban population.
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This sub-report details outcomes of an interdisciplinary working group, coordinated by GFS and the UK Water Partnership. Discussions focused on the routes by which high aspirations for environmental water quality could be balanced with significant growth in agricultural production, meeting food security and environmental objectives while providing viable livelihoods for farmers.
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The GFS programme brings together funding agencies, government and business both domestically and internationally to address the food security challenge. We deliver impact and add value through agenda setting, focusing research priorities, coordination and collaboration, and through public engagement activities, examples of which are provided in this report.
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Global Food Security programme resources for schools and young people.
The GFS programme commissioned a panel of 600 members of the public to take part in engagement activities, exploring different aspects of food security research. This report provides an evaluation of the project as a whole, including lessons learned both during and at the end of project.
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Impacts of extreme weather-related food production shocks can be heightened by protective policy responses that further amplify price volatility and market shocks. Through data analysis, literature reviews and expert interviews this report puts forward potential government and market responses to food production shocks in major crops that might create a more resilient food system.
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This report from the International Sustainable Temperate Agriculture Network (TempAg) uses a scenario exercise to explore how economic, social, environmental and political drivers may impact future trade, and how these in turn might shape agricultural economies, and their research agendas, globally.
TempAg was an international collaborative research network established to increase the impact of agricultural research in the world’s temperate regions. The network was established in April 2015 with support from the OECD Global Science Forum. The network’s activity was jointly coordinated by the Global Food Security (GFS) programme and INRA (National Institute of Agricultural Research, France).
Following his illustration of the ‘perfect storm’ scenario, Sir John Beddington commissioned GFS to establish a programme of work considering the resilience of the global food system. A report on food system resilience from the UK’s Food Research Partnership was also commissioned, for which GFS coordinated an expert subgroup. This report details the work of this subgroup.
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This report, produced as part of a project for the ‘Transforming UK Food Systems Programme’ to explore policy levers for food systems transformation, presents a case study on food public procurement (FPP), examined through the lens of food system transformation.
