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This educational resource outlines food security activities you can try out at home. There are a number of different uses for food waste that could prevent reusable material from going to landfill. Explore which types of waste can be put to good use by designing the perfect compost composition.
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This educational resource outlines food security activities for use in schools. This debate kit encourages students to evaluate some of the issues surrounding global food security and consider the ethical implications of food production.
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Sugarcane production is a major industry in Uganda, however growing the cash crop often has negative impacts for local farmers. Denis Muwanguzi explains why holistic thinking and multi-pronged action are needed.
Carolin Reiner and Toby Park from the Behavioural Insights Team discuss the real cost of food waste in the UK. Carolin focusses on consumers, energy, and sustainability, and Toby leads on the team’s energy and sustainability work.
The newly released report from the 2018 Policy Lab winners explores interventions that require little to no personal or psychological effort to discourage meat consumption in the UK.
A common voice is needed to make the most of the evidence, says Global Food Security programme Champion Tim Benton.
This report highlights the significant benefits for policymaking from a food systems approach. Thinking systemically and at an interdisciplinary level can help ensure that challenges are tackled from multiple perspectives and in a holistic way. Such an approach provides a way of identifying win-wins, managing trade-offs and mitigating less desirable outcomes, enabling stronger policy coherence across agriculture, nutrition, health, trade, climate and the environment, in both businesses and governments around the world.
(You can view PDF documents by downloading a PDF reader. We recommend using Google Chrome or Mozilla Firefox web browsers.)
The GFS programme commissioned a panel of 600 members of the public to take part in engagement activities, exploring different aspects of food security research. This document details stimulus material for the sustainable intensification dialogue.
(You can view PDF documents by downloading a PDF reader. We recommend using Google Chrome or Mozilla Firefox web browsers.)
CRISPR-Cas9 technology provides an extremely precise and powerful tool for modifying genomes with countless potential applications, many of which are in agriculture. The University of Warwick’s Jessica Finch considers what this might mean for food security.
John Ingram of the Environmental Change Institute at the University of Oxford discusses the different strategies for addressing food system resilience and the new opportunities that these can create in the food sector.
The winner for GFS’s 2021 research storytelling competition, Speak UP for Food Security – Five Stories for Change, has been announced. In honour of the UK hosting COP26, this year’s competition aimed to equip UKRI early career researchers with the knowledge and skills to not only inform climate action in the food system, but to inspire it as well.
The GFS programme commissioned a panel of 600 members of the public to take part in engagement activities, exploring different aspects of food security research. This document details stimulus material for the food systems dialogue.
(You can view PDF documents by downloading a PDF reader. We recommend using Google Chrome or Mozilla Firefox web browsers.)
